Tenderloin Steaks with Shitake Mushrooms
Filed Under easy tenderloin recipes, beef tenderloin filet, beef tenderloin steak, cooking beef tenderloin tips, beef tenderloin recipe
Recipe Suggested By: Raymond
Ingredients:
- 4 tenderloin steaks
- 1 tbsp olive oil
- 1 onion chopped
- 12 sliced shitake mushrooms
- 1 tsp salt
- 1 tsp pepper
- 1 clove garlic minced
Directions:
Heat the olive oil in a skillet and sear one side of the tenderloin steak until browned. Flip the tenderloin steaks and add the mushrooms, onion, garlic, salt and pepper. Place the mushroom mixture on top of each tenderloin steak to serve.
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(14 votes, average: 3.79 out of 5)